Special Event February 23, 2013 |
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The Bicentennial Year was kicked off by a Saturday Night Supper
at the Town Meeting House. Over 100 attended and enjoyed a period
supper including many types of bean dishes, smoked turkey, sausages,
root vegetable dishes, cole slaw, squash, stews, breads, and an
abundance of desserts. A special thanks to the many who contributed. By suppertime, all the seats were filled!
Thanks to all who attended | The Saturday Night Supper included handcrafted sausages from Gere O'Donnell and more! Kay Lyman photo |